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Monday, June 6, 2011 @ June 06, 2011 Marriott High Tea Buffet Had 1-for-1 cause of DBS Indulge. One of the better hi-tea buffets=) Variety's not bad. But Pariss can beat it together with its very attractive price.  Prawns and the popiah.Prawns were cold but sweet. Rather fresh but the downside, peel it yourself. Thankfully, for me, my cousin peeled for me=D  Fried food!! The nugget I ate had a bone. So, proof that they used real chicken meat? The rest was alright. The one on the bottom right hand side is roast lamb and the sauce. It's a berry sauce if I nv rmb wrong=/ Been a week ago that I ate it. Lamb has the norm taste that some people will avoid. Was tender but a little too much fats and skin was tough.  Laksa! Gravy was alright. But the dried shrimps part could be finer. Remember to cook the noodles though.  Oyster omelette!Special order! It's just eggs and oyster=)  Sushi!!The popiah's hot and crunchy with the beansprout in it=) Sushi was alright only. Not very nice. The one with the yellow abalone look-alike thingy was kind of salty.  Prawn dumpling.Had the prawn smell. But prawn didn't seem fresh. Dumpling was a little dry though left in the dim sum basket thingy. Beancurd wrapped dumpling. Quite salty.  Curry chicken.Can't remember the exact name. But it's quite nice and tender.    Black pepper chicken.Quite nice but the chicken's a little tough.   TEH TARIKThis is done on the spot. Sweet and bubbly. Hahas. But quite nice though it tasted much like the normal tea at coffee shop without the bubbles.  MEE SIAMA lot of dried shrimps and very milky. Similar to the laksa, the dried shrimp could be finer. **Note: The mee siam bee hoon's hidden in a basket next to the gravies. It's a little hard to notice though=)**  DESSERTS!!Their desserts were A.W.E.S.O.M.E.!.!.! There are durian cake. But its hard to cut the durian cake with their equipment. So got one of their staffs to help me.  Marshmellow.Think it's homemade? A little hard on the outside and had the berry taste.  The stick used to hold on to the marsh mellows. Was unable to remove it from the stick so took the entire stick=x  Durian cake! Love the top part. It's cold and frozen and super shiok!  Brownie was super nice! or naise!Hahas. Thick sold chunks of chocolate and simply... decadent!  Chocolate cake was quite nice too. And the chocolate cake was moist and soft.  Supposed to be cheesecake but I guess the labels were wrong.Great chocolate fudge cake though!^^ The chocolate treats here are absolutely heaven.  Another round of desserts! The pita bread with tuna. Was good.  Mango lime mousse cake.It's a little sour cause of the lime but other than that, it's alright.  KAYA CREAM PUFFWith coconut shreds at the top. This is good=) But fattening=x hahas.  ALMOND NONYA DESSERTWith the cylindrical pastry. It's bite size so eat it in one bite=) And almond's good for the brain!  SCONE This is plain and would best be taken with jam or something sweet=D  CHOCOLATE CAKEThis was like moist chocolate cake.  CUPPAUCCINO ALMOND ICE CREAM=DThis is nice. Thick creamy with almond bits.   ~High tea:- -Time: 3pm to 5.30 pm Labels: Marriott High Tea Buffet 2011 |
